Calling all sour lovers! Join us for a discussion of bacterial fermentation and sour beer styles while enjoying (4) 5oz samples of spontaneous, mixed-ferm and barrel aged examples, which include:
– Perennial Artisan Ales La Cosecha
– Logsdon Farmhouse Ales Spontane Syrah
– American Solera Endicott Estate Blend
– Firestone Walker Brewing Co. Violet Underground
Drop-in anytime between 5-8pm ($10).